A cosy twist on a classic, these hojicha cookie clusters are rich, nutty, and perfectly spiced with soft, gooey centres and crisp edges.

The roasted depth of hojicha pairs beautifully with warm cinnamon, melty chocolate, and crunchy nuts, creating a cookie that feels comforting and indulgent. Quick to make and naturally satisfying, they’re perfect enjoyed as they are or dunked into a creamy hojicha latte!

Explore hojicha benefits, hormone support and easy recipes at Balancedimogen.com.

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Katie Newman