Matcha Waffles

We love our waffle machine here at OMGTea – if you haven’t got one, get it on your wish list!

• 150 g self-raising flour
• 1 teaspoon baking powder
• 1 teaspoon sugar
• 1 large free-range egg
• 240 ml semi-skimmed milk
• 2 tsp OMGTea matcha
• 1 tsp vanilla extract

1. Sift the flour and the matcha together then mix all the dry ingredients together in a large bowl. Gradually beat in the egg, then slowly add the milk and whisk until you get a smooth a batter.
2. Add the vanilla extract.
3. Make sure your waffle machine is on and once it’s hot, ladle in the batter mixture and seal, following the machine instructions until your waffles are cooked.
4. Serve with whatever takes your fancy, we love berries with fresh whipped cream and honey and melted chocolate when we are feeling decadent. If you’re being good switch the cream for Greek yoghurt. Savoury works too! Why not try go for a double matcha whammy and pair with our matcha guacamole, lime, chilli, cherry tomatoes and coriander.